以廢棄茶渣製作包裝，實現循環經濟，降低碳足跡。
Packaging made from discarded tea leaves embodies circular economy principles and significantly reduces the product’s carbon footprint.
以「茶渣再製包裝」為核心，將飲茶文化與環保結合，建立茶葉 → 茶渣 → 包裝的循環系統，兼顧人們飲茶體驗、產業發展與地球永續。
Centered on repurposing tea dregs into packaging, this design integrates tea culture with environmental sustainability. It establishes a circular system: tea leaves → tea dregs → packaging, that enhances the tea-drinking experience, supports industry development,and promotes long-term ecological balance.
以商品自身廢棄茶渣製作其包裝，實現循環設計，大幅減少鐵鋁罐與塑膠使用，碳足跡遠低於傳統茶葉包裝。
By transforming the product’s own discarded tea dregs into its packaging, this design realizes a circular model that significantly reduces the use of tin, aluminum, and plastic.The result is a carbon footprint far lower than that of conventional tea packaging.
為茶產業提供循環經濟示範，降低廢棄量並強化綠色品牌形象；同時傳遞台灣茶文化與永續價值，激發設計界對農業剩餘物再利用的想像。
This project offers a circular economy model for the tea industry, reducing waste and strengthening green brand identity. At the same time, it communicates the cultural richness of Taiwanese tea and its sustainable values, inspiring the design community to explore new possibilities for repurposing agricultural byproducts.
以廢棄茶渣製作包裝，實現循環經濟，降低碳足跡。
Packaging made from discarded tea leaves embodies circular economy principles and significantly reduces the product’s carbon footprint.
本設計以SDGs為基礎，以茶包裝茶品，尋找低碳、環保替代方案，並且向世界傳遞台灣茶文化與永續價值，激發設計界對農業剩餘物再利用的想像。
Rooted in the principles of the SDGs, this design explores low-carbon, eco-friendly alternatives for tea packaging, using tea itself as both content and container. It aims to share the cultural richness of Taiwanese tea and its sustainable values with the world,while inspiring the design community to reimagine the potential of agricultural byproducts.
